In a blog post for the New York Times last week, Sylvia Rowly traced the recent history of the U.S. West Coast groundfish fishery. The past few decades has seen the fishery go from an “economic disaster,” to certified sustainable by the Marine Stewardship Council. Rowly attributes the success of the fishery to the 2007 reauthorization of the Magnuson-Stevens Act and the change in management to a catch-share program.
What is going on in the Falkland Islands squid fishery?
The Falkland Islands government has canceled all fishing activities for Patagonian squid, also called Loligo for the rest of the year. What happened?
3 Responses
I wonder if there’s a win-win available here. Fishers under-fishing the quota of even the most constraining species sounds like risk aversion: they fish less than would give them the highest profits on average to minimize the chance of ‘lightning strike’ events that ruin their income for the rest of the year. The larger the TAC (and the TAC:Biomass ratio), the less important this risk will be and the larger fraction of the constraining quota they should catch. To the extent this pattern is measurable, it should be possible to approximately predict how much the fishers will under-fish the constraining species quota as a function of its size (or its size relative to the biomass). Anticipating this buffer, the TAC of the constraining species could be set slightly higher than the desired catch limit, such that the fishers would be able to catch more of the target species without exceeding the desired catch limit of the constraining species in practice.
That said: (i) I don’t disagree with the suggestion that management should more explicitly consider tradeoffs between restricting constraining species mortality and facilitating the profitability of the fishery; and (ii) we should make sure that species like yelloweye rockfish (whose quotas are extremely small but still under-fished) are actually the constraining species from a technological perspective before we relax their quotas (under-fished quotas could be a sign that they are not as constraining in practice as other species).
Hi Professor Hilborn,
Thanks for your feedback. I don’t think I did mis-represent the situation – this is the paragraph from the article where I go into detail about the problem:
“Several critical species — from the spiky, orange canary rockfish to the large lingcod — had dropped to below one-quarter of their natural, un-fished levels. Sharp restrictions were brought in, and the fishery was officially declared an economic disaster. Many fishermen found themselves stranded and facing bankruptcy. “It was a perfect example of too many trawlers chasing too few fish,” says Pettinger, who is now director of the Oregon Trawl Commission. “It was a dark time.””
As for the fact that fishermen are only catching around third of the catch limits, you rightly point out this is a serious issue and I would have included this if I had had the word count. I did allude to this in saying that, despite the fact that the fishery has now been certified by the MSC and had its ratings significantly increased by Seafood Watch, there’s clearly still work to do.
I’ll keep you in mind as an interviewee if I write any more on this topic.
Many thanks,
Sylvia
I am not sure that Brad Pettinger had/has the best interest of the West Coast Trawl fleet at heart. When he helped design the Buy Back program and sold his boat and permit I don’t think that the program intended for him to buy a bigger trawler and remain in the fishery and have the trawlers that did not sell out in the fishery pay for it.