Hope in the Water: the best seafood documentary ever?
Hope in the Water did a fantastic job depicting real seafood stories and optimism.
Hope in the Water did a fantastic job depicting real seafood stories and optimism.
Bluefin tuna have recovered strongly from overfishing. When can we consider them sustainable to eat?
Everything you need to know about the science of bottom trawling and its impacts.
Everything you’d want to know about shrimp sustainability in 2024. Wild-caught, farmed, what to buy at the grocery store and whats coming.
Fish aggregating devices (FADs) are floating rafts used to concentrate fish. They are controversial for reasons we discuss in this post.
Yet another critique of the poor science in Sala et al. 2021 – the most covered fisheries research of the last decade.
Remember the headlines claiming fishing released as much carbon as airline travel? Those claims are Officially Bogus with the release of a new paper.
Researchers find that the Phoenix Islands Protected Area did not meaningfully boost tuna populations.
China’s fishing industry gets a lot of criticism for its distant water fleet–but how do they manage their domestic fisheries? We investigate.
What is the status of forage fish populations around the globe? New research shows stability, but also complicaiton.
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