Life in the ocean will decrease by 5% for every 1 degree of global temperature increase, according to Lotze et al. 2019, a paper published open access in PNAS in June 2019.
George Monbiot’s latest opinion piece in The Guardian is full of inaccuracies. We decided to fact check the piece to clear up any misinformation.
The United Nations Food and Agriculture Organization (FAO) released their biennial State of World Fisheries and Aquaculture report this week. In this post, we summarize some of the highlights.
Two fishery scientists help explain the difference between allometric and isometric scaling to show why the recent claim that overharvesting of BOFFFFs has created significant fish stock depletion is missing a key metric – F40%.
US Fisheries at Grave Risk if Government Stifles Science Data By John Sackton, Editor and Publisher of Seafoodnews.com Those who know me have no
In the world of fisheries management, the terms overfished, fully fished and overfishing are used often, but the actual meaning of the terms and where