Lawsuits are not good for seafood sustainability
A recent rise in lawsuits–from both fishing and anti-fishing interests has us both confused and worried.
A recent rise in lawsuits–from both fishing and anti-fishing interests has us both confused and worried.
Everything you’d want to know about shrimp sustainability in 2024. Wild-caught, farmed, what to buy at the grocery store and whats coming.
Fish aggregating devices (FADs) are floating rafts used to concentrate fish. They are controversial for reasons we discuss in this post.
Remember the headlines claiming fishing released as much carbon as airline travel? Those claims are Officially Bogus with the release of a new paper.
A new study provides the first-ever nationwide assessment of non-federally managed fisheries in the United States.
Sustainable sushi can be difficult to find. This post combines science and sourcing expertise to evaluate the nine most popular sushi items in the US.
The Minderoo foundation’s Global Fishing Index 2021 report misses the mark with some questionable methodology, writes Ray Hilborn.
The new Netflix Original film, Seaspiracy, makes some bold claims. We dive into the science and correct several bits of misinformation.
In 2050, Earth will need a lot more food to feed 2 billion more people. A landmark study calculates how much the ocean can supply sustainably.
The 2020 FAO state of world fisheries report includes an important new sustainability calculation. In this post, we highlight that and other data updates.
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